We love our electric smoker. We’ve used our electric smoker to smoke burgers, brisket, cheese, peppers, ribs, duck, garlic, tomatoes and now we have smoked a chuck roast. Smoked chuck roast is like best pot roast you’ve ever had with an extra layer of smokey flavor. This chuck roast is tender and is an…
Memorial Day
Cabbage Slaw
Hey y’all! I’m bringing you this old-fashioned cabbage or cole slaw recipe this afternoon because tomorrow is Sunday and you always need a great side salad for Sunday lunch of supper. The dressing is lovely and not sweet at all although you could add a Tablespoon of white sugar to give it a sweetness if…
Green Pea Salad
This recipe is another from the files of my Nana – she took it to potlucks, especially at church and you could almost always count on making this along with a peach cobbler and some of her macaroni and cheese if someone passed away that we knew. As you know, I have been eating smarter…
Copycat Publix Pasta Salad
Have you ever visited Fave Southern Recipes? They promote many of my posts and I am sure they are going to love this one! Go on over and give them a looksey – you’ll love ’em as much as I do! A few weeks ago I received an email from one of…
Quickest BBQ Chicken Ever!
I’m going to show you how to make the quickest BBQ Chicken with a 6 burner hooded bbq ever in just a moment. First, how have you been? It’s been crazy busy around these parts, mostly because my 6-year-old computer died so a new one had to arrive and be programmed causing me to be…
Steakhouse Strawberry Lemonade
Last Saturday Top Girl and I went shopping where at some point we decided to get a bite to eat. We drove to our favorite sit-down place to eat on Saturday only to be told the wait would be almost an hour! We left, walking across the parking lot to one of the chain steak…
Shoney’s Strawberry Pie
Do you remember visiting Shoney’s as a kid? I know there are still some around the U.S. but not nearly the number there used to be. With the slimmed down number, comes upgrades and updated looks like this (used by permission of Shoney’s). But nothing will change how excited I would get when we would…
Smorgastarta
A Smorgastarta is a Swedish Sandwich Cake recipe that has many variations. I had my first one at my Aunt and Uncle’s home on graduation night for my cousin. Aunt Jan used bright pink food coloring for one of the layers and I was so mesmerized by this great tasting savory “cake” with bright pink…
Grilled Ribs with Mango Pineapple Sauce
This shop is part of a social shopper marketing insight campaign with Weave Made Media® and Farmland/Smithfield, but all my opinions are my own. #weavemade #ReadySetRibs http://my-disclosur.es/RgFrEH MemorialDay is the official start of summer in the United States however, as a child I remember it being called Decoration Day. We always went up to our…
Deviled Eggs with a Kick
Today is very sunny, making me think of spring but it is windy and very cold reminding me it is still winter here. Basically that means a part of me wants to get outside and run, hop, skip, and jump or at least get outside and THINK about running, hopping, skipping, and jumping. The other…