It’s time for our Blogger C.L.U.E. Society monthly post. There were so many fabulous recipes on Eliot’s Eats, it was hard to pick just one. You see, I found Eliot’s Eats through a mutual friend; Chocolate Chip Uru from Go Bake Yourself. Funny how someone in Australia introduced fellow Okies! When I was given Eliot’s…
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Frozen Doll Cake
Elsa side of cake Anna Side of Cake The Disney Frozen movie is all the rage this year, especially now at Christmastime.Little girls are clamoring for dolls, blankets, clothes, and just about anything else related to the movie. Since Rocket is not interested in 2 hour movies or princesses, I had not seen it but…
Spinach Dip
Mother, who was a Medical Technologist, came home from work one day with a recipe from the head tech whose name was Roy. Roy and his wife Lynne were (and still are I hope) among the kindest people I have ever met and Lynne was quite a cook too. The Laboratory where mom worked had…
Kelli’s Family Thanksgiving Recipes
All bloggers seem to have a Thanksgiving Round-Up where they list all kinds of recipes from all over the blogging world – many of them fantastic recipes – but mine is different. My Round-Up is just that: my family recipes that I have shared with you here throughout the years and are now accessible in…
Brussel Sprouts, Turnips, Zucchini & Tomatoes
Brussel Sprouts, Turnips, Zucchini & Tomatoes are not generally on anyone’s Top Ten Most Loved Veggies list but I have always liked them – separately, but still, I liked them. I had some cherry tomatoes leftover from last summer that I threw whole into the freezer for later use. Recently, Top Girl and I…
Honey Glazed Carrots with Cherries #BloggerCLUE
I am very excited tell you about a new project I was invited to participate in called the Blogger C.L.U.E. Society. The CLUE stands for: Cook, Learn, Undertake, and Eat. I will be participating once per month with 17 other bloggers as we discover each other, our blogs, and undertaking each other’s recipes. That will…
Crock Pot Pizza
That’s right; you can make real pizza in your slow cooker! It is very easy and you will not believe how good it is, tasting exactly like pizza you make in the oven. Exactly. First, you should know that this was not my idea at all. Yesterday, a Face Book friend of mine shared a…
Creamy & Luscious Asparagus Soup
I am lucky enough to have a freezer and because I do, when I have too much to do on days when I need to prepare some of the fruits and vegetables I have picked or purchased I get to throw them in until a more convenient time. Early this spring I did just that…
Aunt Irene’s Black Walnut Cake
Happy Halloween! My husband and youngest son will be nearly freezing out there tonight at the youngest’s house putting on a Batman Extravaganza! Just a couple of pictures of all the work they have done over the last 2 months – the artwork is Wonder Boy’s and the muscle and know-how is Mr. Picky Eater’s….
Copycat Taco Bueno Muchaco
I have a confession to make: I would do just about anything for a Taco Bueno Beef Muchaco – seriously, it can be dangerous sometimes when I want one and we are very far from a store. Those thick soft taco shells all supple and tender holding refried beans, taco meat, cheese, lettuce, and tomatoes…