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Tutorial

Tomato Soup for Rocket

February 8, 2013 By Kelli and Holli 8 Comments

Easy Creamy Tomato Soup

This is going to be a little different because while I am making Tomato Soup, it is solely for Rocket. He will be 10 months old in a few days. During his first few months, he was in the bottom 3% in weight for his age group. He was eating but extremely active. AND, his…

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Filed Under: Chili, Soup, & Stew, Halfway Homemade, Recipes, Save Money, Tutorial Tagged With: Homemade Soup, Homemade Tomato Soup, Soup, Tomato Soup, tomatoes

Crocked Cherry Cola Chocolate Cake

February 6, 2013 By Kelli and Holli 27 Comments

Crocked Cherry Cola Chocolate Cake

I saw the original recipe on Taste of Home’s email newsletter but I didn’t think the dried cherries would go over very well. If you want to use those, just use ½ a Cup and soak them in the ½ cup cola instead of the cherry chips and you’ll be fine. This is “crocked” because…

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Filed Under: Cakes, Crock Pot & Slow Cooker, Recipes, Tutorial, Valentine Day Tagged With: cake in a crock pot, Cherry chocolate cake, Cherry Cola Chocolate Cake, Chocolate Cake, Coca Cola, Coke, Cooking with coke, Ghirardelli Chocolate, slow cooker cake, Tortuga Rum

Luscious Little Lemon Pies

February 5, 2013 By Kelli and Holli 31 Comments

Luscious Little Lemon Pies from Kelli's Kitchen

Remember the dissolution of Hostess? Mr. Picky Eater just loved those Hostess Lemon Pies. Remember my Small Fried Pies? I married the two with the help of a recipe @ Food Lust People Love and made him very happy! First, I made Stacy’s Lemon Curd recipe with these ingredients: LUSCIOUS LITTLE LEMON PIES 2 lemons…

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Filed Under: Christmas, Easter, Fourth of July, Memorial Day, Pies and Tarts, Sweets, Tutorial Tagged With: Clabber Girl Cornstarch, friend pies, Hostess pies, Lemon fried pies, lemon pie, lemons, Luscious little lemon pies, sugar glaze

Easy Homemade Crescent Rolls

February 3, 2013 By Kelli and Holli 27 Comments

We love canned crescent rolls and try to have them every Sunday night for dinner. I suppose that somewhere in my head, I must have known they could be made by real people and not machines but unroll – whamp! – roll – bake was SO EASY!! Then I started reading the blog Let This…

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Filed Under: Bread, Rolls, Crackers, and More, Recipes, Tutorial Tagged With: homemade bread, Homemade Crescent Rolls, Homemade rolls, How to make hot rolls, Pillsbury Crescent Rolls, rolls with yeast, yeast bread, Yeast rolls

Mexican Chocolate Cornbread

January 31, 2013 By Kelli and Holli 55 Comments

Mexican Chocolate Cornbread

Before you skip this recipe and move on to another blog, bear with me a few minutes! I love the site Yum Goggle and if you have not been over there yet, click the link and spend a little time there. It is like a 24 hour a day Linky Party – only with bigger…

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Filed Under: Bread, Rolls, Crackers, and More, Cinco de mayo, Food Sites, Linky Party, Mexican Food/Tex-Mex, Recipes, Sweets, Tailgating, Tutorial Tagged With: Best Choice Baking Powder, cornbread, Gold Medal Flour, Hershey's Cocoa, Kraft Simply Sour Cream, Mexican chocolate, Mexican chocolate cake, Mexican Chocolate Cornbread, Shawnee's Best Cornmeal, spicy chocolate corncake, Wesson Oil

Chicken Wings Three Ways and a Bonus!

January 27, 2013 By Kelli and Holli 19 Comments

Restaurant-Style Chicken Wings at Home!

We had chicken wingless tonight. It turned out so well, I thought I would share it with you along with three chicken wing recipes. These could be used for a Super Bowl party or anytime. Following are three different recipes that use the exact same process, up to a point, that may be used with…

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Filed Under: Appetizers, Chicken, Recipes, Super Bowl Food, Tailgating, Time Saver, Tutorial Tagged With: appetizer, BBQ Chip Chicken Wings, BBQ Wings, Buffalo Wild Wings Recipe, Chicken Wingless, Chicken Wings, Hooters Wings recipe, Hot Wings, Party Food, Super Bowl Food

Crock Pot Hot Rolls

January 26, 2013 By Kelli and Holli 41 Comments

Crock Pot Hot Rolls from Kelli's Kitchen

Nearly every Sunday night, we have “dinner”. I usually cook something that takes more time and effort than either of us prepare during the week. On those nights, we have Rhodes Rolls. At least on those nights that I remember to put them out to rise in the early afternoon. Sometimes we get busy and…

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Filed Under: Bread, Rolls, Crackers, and More, Crock Pot & Slow Cooker, Mardi Gras, Save Money, Time Saver, Tutorial Tagged With: Crock Pot hot rolls, frozen hot roll recipe, mardi gras, mardi gras pudding, quick hot rolls, quick mardi gras recipe, Rhodes Rolls Recipes, slow cooker hot rolls

Gooey Goodness in a Loaf

January 20, 2013 By Kelli and Holli 36 Comments

Gooey Goodness in a Loaf

A few weeks ago, I was at Panera bread making a purchase. It was pretty late and as they were putting things away I was offered a loaf of bread for free. Of course I said yes without even asking what kind it was! It sort of has a sourdough bread feel and taste but…

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Filed Under: Appetizers, Bacon, Bread, Rolls, Crackers, and More, Football Season!, Recipes, Tutorial Tagged With: appetizer, bacon and cheese recipe, Bread, cheesy bacon bread, crack bread, quick dinner, Tailgating

Cheesy Beef Enchiladas

January 11, 2013 By Kelli and Holli 27 Comments

Cheesy Beef Enchiladas

I am bone tired! I got up at 4AM this morning, my day off, so I could get started on all the projects I have to do, get my hair cut and colored, and supper on the table. I got most all that completed and I will post pix of my projects soon but tonight,…

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Filed Under: Beef, Cinco de mayo, Mexican Food/Tex-Mex, Recipes, Tutorial Tagged With: enchilada sauce, enchiladas, hamburger recipe, Mexican recipe, recipe using enchilada sauce

Angels on Horseback

December 30, 2012 By Kelli and Holli 17 Comments

Angels on Horseback

If I had titled this “Rumaki” you may still not have known what I was posting about today but when I say chicken liver – I’m losing a bunch of you! Please try to bear with me because I do have something for you at the end, I promise. I’ve had a love affair with…

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Filed Under: Appetizers, New Year Recipe, Recipes, Tailgating, Tutorial Tagged With: Angels on Horseback, appetizers, bacon wrapped appetizers, Chicken livers, Rumaki, tidbits, water chestnuts

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