Before you skip this recipe and move on to another blog, bear with me a few minutes! I love the site Yum Goggle and if you have not been over there yet, click the link and spend a little time there. It is like a 24 hour a day Linky Party – only with bigger…
Cinco de mayo
Cheesy Beef Enchiladas
I am bone tired! I got up at 4AM this morning, my day off, so I could get started on all the projects I have to do, get my hair cut and colored, and supper on the table. I got most all that completed and I will post pix of my projects soon but tonight,…
Taco Meatball Wreath Appetizers or a Meal
Several days ago, I was reading my FB newsfeed when one of the pages I follow showed this great picture saying they were preparing that meal for dinner. The page is called Briar Rose Bed and Breakfast. The B & B is a beautiful place in Reedsville, Pennsylvania and the proprietors are just lovely people!…
Skillet Corn and Lima Beans Succotash
Here’s an update on my Allrecipes. Com recipe! It came in my email today!! Yay!! It came with some great slow cooker chicken recipes and then, in the second row – Ta Da! There I am. I have two reviews now here’s that post: Halloween Ghosties YIPEE!! I tried to give you the link, but it took you straight…
Preparing for Chili & Stew
This little roll of stuff can be your best friend! Who doesn’t love a great bowl of chili or stew? Whether you are a carnivore, carnivale (chicken & turkey people), or vegetarian a good hot cowl of something lovely is great when it’s really cold outside. BTW, I was just kidding about the carnivale – I’m…
ABC’s of Roasting Green Chilies
This is a short tutorial on how to prepare green chilies for use. I don’t have a gas oven and the grill is oftentimes not allowed during the summer where we live because of wind or drought. I roast my green chilies in the oven with great success! Here we go….. Wash and dry your…
Hatch Green Chiles – Green Chile Sauce Recipe
Did you know that it is almost Hatch Green Chile time? Hatch is the name of a town in New Mexico and they grow the most incredible green Chiles in the world. The Chiles are harvested during August and September each year. There is even a festival dedicated to celebrating the harvest of this wonderful…
Rib Tacos
A week or so ago, I smoked some ribs and they were delicious! We had some left over and Mr. Picky-eater wanted to have more so I decided I would make something different with them. I took some tortillas out of the freezer (I buy in bulk cheaply and freeze them – beautiful!), grabbed a…
Happy Cinco de Mayo and Birthday!
Today is Cinco de Mayo AND our oldest son’s birthday. Mr. Picky Eater and I have been married just shy of seven years and we each brought children with us – although they were already pretty much grown. I brought my daughter, our oldest and he brought two sons: the one turning 25 today and the…
Burritos The Easy Way
Such a busy weekend ahead. Finishing up the Micro-canning eBook as well as formating and uploading the Guide to Garage Sales eBook. There will be little time to cook. Since I don’t do it that well anyway, I doubt anyone complains! I am going to use one of my fall-back recipes that everyone loves! I…