The Domestically Impaired Guide to the Retro Kitchen Arts
Chicken ala King. An oldie but goodie that is versatile and tasty. If you use my shortcuts it will become an easy weeknight meal. If you remember it, the taste will bring back great childhood memories. If you never had it – you will love getting all the food groups into one dish that your…
Looking for a quick and easy meal to make as it heats up outside? This meal does not require an oven; it’s all quick stove top cooking. You can serve Tortellini Toss hot as a main dish or cold as a pasta salad. You can use what you have on hand, I was out of…
Sesame Noodles is an easy and tasty dish to make when you are in a hurry or when it is too hot outside to heat up the house with the stove. I got this recipe from The Pioneer Woman and never thought it would be a hit, especially with my Son-In-Law but I was so…
Rocket just celebrated his 6th birthday. This year’s big birthday party was held at Top Girl’s new house. Rocket was excited for a visit from his great grandma and grandpa and of course for presents! And doesn’t every little boy love a Star Wars Theme for their party? Top Girl had decided to put…
Y’all are going to love the Roasted Vegetable Salad because of its versatility AND its deliciousness. There’s no doubt about the health effects of vegetables but the freshness of the salad and your ability to serve it hot, room temperature or cold makes it my new go-to side dish. I will tell you how…
Hey y’all! I’m bringing you this old-fashioned cabbage or cole slaw recipe this afternoon because tomorrow is Sunday and you always need a great side salad for Sunday lunch of supper. The dressing is lovely and not sweet at all although you could add a Tablespoon of white sugar to give it a sweetness if…
The first time I had poppy seed chicken was in college. One of my girlfriends made it for one our cheesy movie parties. To me this was a totally new way to serve chicken. I’d never had a casserole like it. My friend game me the recipe and I’ve made it a few times since…
This is the much-anticipated recipe for the perfect side dish to accompany our delicious Traditional Salmon Patties. Roasted asparagus with mushrooms and prosciutto can even be tossed with pasta if you want to turn this side into a main attraction. Sheet Pan Asparagus with Mushrooms and Prosciutto Ingredients 1 bunch asparagus (about 1 pound), trimmed…
Salmon Patties or Croquettes were a staple in our household when I was little, but we haven’t made them in quite a while. I intended to. Cans of salmon have been sitting in the pantry, just waiting. But I always struggle with what to serve with them. If they are served as an appitizer, you…
Our Christmas Card to you! Merry Christmas and Happy Holidays to all of our readers! We appreciate each and every one of you. For the next couple of weeks we will be taking a break from the blog and much of social media. Will we be talking a long winter’s nap? Nope! Our family…
