• Skip to main content
  • Skip to primary sidebar

Kelli's Kitchen

Kelli's easy recipes for the home cook.

  • Home
  • Blog
  • About
    • Official Giveaway Rules
    • Publications
  • Recipes
  • Advertising and PR
  • My Collections
  • Contact
  • Free Printables
    • Valentines

marmalade

Blackberry Jam and Blackberry Cobbler

June 15, 2016 By Kelli and Holli 8 Comments

Seedless Blackberry Jam and Blackberry Cobbler

I am so excited to share this post with you!  First of all, #Jellyismyjam is the hashtag that Oklahoma Agritourism is using to promote its Jelly Making Trail Campaign. I was thrilled when they contacted me out of the blue and asked if I would be interested in helping them out.  Me?!?!  The big Department…

Read More

Filed Under: Canning, Canning Recipes, Farmers Market, Jam, jelly, marmalade, Pies and Tarts, Recipe using jam, Recipes Tagged With: Blackberry Jam, How do I get seeds our of Blackberries, Oklahoma Farmer's Markets, Sandy Creek Blackberry Farm, You-Pick Farm

Cherry Pecan Conserve

August 22, 2015 By Kelli and Holli 10 Comments

Cherry Pecan Conserve – Kellis Kitchen

  Do you know what a conserve is? The best way I can describe it is that it’s jam with nuts in it. This is my Oklahoma State Fair Blue Ribbon Award winning conserve. I’ve waited so long to share only because I haven’t made any in several years. The year I won the ribbon,…

Read More

Filed Under: Breakfast & Brunch, Canned, Marinated, Pickled, or Preserved, Canning, Canning Recipes, Canning Tools, conserve, Farmers Market, Jam, jelly, marmalade, Recipe using jam, Recipes Tagged With: Cherry Jam, Cherry Jelly, Cherry Pecan Conserve, Cherry recipes, Conserve, Pecan recipes, Recipes with Cherries

Cranberry, Clove and Cinnamon Ham Glaze

November 4, 2013 By Kelli and Holli 16 Comments

Cranberry, Clove and Cinnamon Ham Glaze

I know it seems as if I have fallen off the face of the earth, but not true – just busy with Halloween and a few hiccups at work that have been smoothed out now – and life is back to normal, whatever THAT is. Just a small picture of the Wizard of Oz extravaganza…

Read More

Filed Under: Canning, Canning Recipes, Christmas, conserve, Easter, Holidays, Jam, jelly, marmalade, Pork, Recipe using jam, Recipes, Sweets, Thanksgiving, Tutorial Tagged With: brown sugar glaze, clove with ham, cranberry glaze, glaze recipe, Ham glaze

Orange Marmalade

January 6, 2013 By Kelli and Holli 25 Comments

Orange Marmalade

I made marmalade today. I was rather rushed because we were doing all the weekend errands and work we usually do in one day because we sat with Rocket yesterday during his other grandfather’s funeral. Interment will be Tuesday at the National Cemetery in Elgin, OK (part of Ft. Sill of Lawton). While I was…

Read More

Filed Under: Canning, Canning Recipes, jelly, marmalade, Recipe using jam, Recipes Tagged With: Jelly, Marmalade, orange jelly, Orange Marmalade, strawberry lemon marmalade

Happy National Can it Forward Day

July 14, 2012 By Kelli and Holli 4 Comments

Happy National Can it Forward Day! Remember to check out My National Can it Forward Day Linky Party! Don’t forget to go get your free copy of my Nano Canning eBook from Amazon today. It’s only free today, 7-14-2012! Below are links to the Amazon.com and international Amazon copies of my book! Amazon.com http://amzn.to/MWMy5W Amazon.co.uk…

Read More

Filed Under: Canning, Canning Recipes, Canning Tools, DIY, jelly, marmalade, Publications, Recipes, Save Money Tagged With: Canning, Canning Equipment, Canning tips & tricks, cooking, DIY, ebook, eBooks, Food, free recipe eBook, Jam, Jelly, Kindle, Kindle eBook, Marmalade Recipe, Nano-Canning, National Can-It-Forward Day, National Can-It-Forward Day Giveaway, Recipe, recipes

National Can-It-Forward Day July 14, 2012

July 8, 2012 By Kelli and Holli 5 Comments

This coming Saturday is an exciting day for me! It’s National Can-it-Forward Day and the way I want to can it forward is to give away my new canning eBook for a full 24 hours on that day. I want to share the joy of canning with everyone. As I’ve told you in the past,…

Read More

Filed Under: Canning, Canning Recipes, jelly, marmalade, Publications Tagged With: 2012, Canning, Canning recipes, Free Canning eBook, Jelly, July 14, Kindle, Kindle eBook, Nano-Canning, National Can-It-Forward Day, National Can-It-Forward Day Giveaway, Recipe

Sand or Chickasaw Plum Jam and Jelly

July 8, 2012 By Kelli and Holli 53 Comments

Sand or Chickasaw Plum Jam

  Sand or Chickasaw Plums grow by the side of the road here in Oklahoma. I wasn’t sure the rest of the world would know what sand plums are – I thought maybe they were only found here in the south – so I looked for pictures and explanations and here is what I found:…

Read More

Filed Under: Canning, Canning Recipes, Canning Tools, Farmers Market, Linky Party, marmalade, Pies and Tarts, Recipe using jam, Recipes, Tutorial Tagged With: Chickasaw plum jam, Chickasaw plum jam or jelly recipe, sand plum jam, Sand plum jelly, sand plum recipes, wild plum jam

EBook Raffle to Get in Gear for Canning Season

June 9, 2012 By Kelli and Holli 2 Comments

The farmer’s market is beginning to fill with natures bounty. It’s time to get canning! The contest is over but you can still get NANO-CANNING: BASIC RECIPES AND INSTRUCTION [Kindle Edition] at amazon.com! To help you get in gear for canning season we am going to raffle off 2 copies of  NANO-CANNING: BASIC RECIPES AND INSTRUCTION [Kindle Edition]. But since my…

Read More

Filed Under: Canning, ebook, jelly, marmalade, Other Blogs, Publications, Recipe using jam, Recipes Tagged With: Canning, Canning tips & tricks, Contest, cooking, ebook, eBooks, ecookbook, Family, Farmers Market, Food, Fruit, Jam, Jelly, Kindle, Other Blogs, Produce, Recipe, recipes

Guest Post: For the Love of Pinterest!

May 23, 2012 By Kelli and Holli Leave a Comment

Below is a guest post by my daughter Holli Hagan-Rice. But before you read that take a moment to check out my new blog page Caning Tips, Tricks, and More! If you are interested in learning how to can check out this index. It will take you to all of my canning instruction pages. For…

Read More

Filed Under: Canning, Canning Tools, Family, Friends, Guest Blog Post, jelly, marmalade, Other Blogs Tagged With: Canning, Canning Equipment, Canning tips & tricks, cooking, DIY, Family, guest post, Jam, Jelly, Marmalade, Other Blogs, pinterest

New! Recipe Index and More

May 16, 2012 By Kelli and Holli 8 Comments

First, I want to share this with you. My daughter thinks it’s funny. Since she has just made some updates to the blog I thought I would share it. Anyone a fan of Walking Dead? Our family is! Now, onto the updates! On the menu bar above you might notice some changes. I have a Recipe Index…

Read More

Filed Under: Canning, Canning Recipes, Family, In Other News!, jelly, Jerky, marmalade, Recipe using jam, Recipes Tagged With: Canning, Canning tips & tricks, Conserves, cooking, Family, Food, Fruit, Jam, Jelly, jelly recipe, Marmalade, Marmalade Recipe, Pectin, Peppers, Pie recipe, Pork Loin Recipe, Produce, Quick Desserts, Recipe, recipes, smoke dried vegetables, Stew, Strawberries, strawberry jam, tomatoes, zombie canning, zombies

  • Page 1
  • Page 2
  • Go to Next Page »

Primary Sidebar

  • Facebook
  • Instagram
  • Pinterest
  • RSS

Search for Recipes & More!

Recipes and Posts

Follow Via Bloglovin

Follow on Bloglovin

Nano-Canning on Kindle

Nano-Canning Volume II

Baby Boomer’s Resource Guide

Muffin Monday

Muffin Monday

Copyright © 2025 · Disclaimer · Kelli's Kitchen · Grits Design