This is a great Easter side dish! Goes great with Ham, Turkey or Glazed Wham (for my vegetarian family). Pineapple Dressing: 6 Brioche rolls, diced 2 sticks butter – plus 6 Tablespoons more for topping, all softened 3 Cups Brioche cut into small squares 1 Cup white sugar ½ Cup brown sugar…
bread pudding
St. Patrick’s Day Round-Up
St. Patrick’s Day will be here in a week! I’m sharing some related recipes this week starting with a round-up of recipes from the past that I believe represent the holiday and the Irish people – of whom I am one. Later this week I will share recipes involving cabbage. I had to…