Bread pudding is a favorite at our house but it’s not your typical bread pudding. We make ours with leftover cake or donuts. A variety of cakes or donuts has good flavor, texture and looks festive. While we typically have some leftover donuts at the end of the week, we don’t usually have leftover…
bread pudding
Pineapple Dressing
This is a great Easter side dish! Goes great with Ham, Turkey or Glazed Wham (for my vegetarian family). Pineapple Dressing: 6 Brioche rolls, diced 2 sticks butter – plus 6 Tablespoons more for topping, all softened 3 Cups Brioche cut into small squares 1 Cup white sugar ½ Cup brown sugar…
St. Patrick’s Day Round-Up
St. Patrick’s Day will be here in a week! I’m sharing some related recipes this week starting with a round-up of recipes from the past that I believe represent the holiday and the Irish people – of whom I am one. Later this week I will share recipes involving cabbage. I had to…