…of the oven. Bake for 1 hour stirring every 15 minutes. Pull them out and let cool completely before storing in an air tight container for about 2 weeks. http://www.thecountrycook.net/2014/02/weekend-potluck-106.html…
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Tailgating – BBQ Burritos
…kids today and is driving me…..he worries and I smile. 🙂 I took a huge bite out of this one! It was sooooooooo good!! I’m partying here this weekend~! http://www.thecountrycook.net/2013/09/weekend-potluck-84.html#more…
Nana’s Pound Cake
…a football stadium bundt pan and I’m not a football player either – I just have eclectic taste! I am partying here this weekend! http://www.thecountrycook.net/2014/03/weekend-potluck-108.html …
Bacon and Cabbage
…and red pepper if you wish. Put the lid on and allow cooking under low heat for about 10 minutes. Serve! I’m partying here this week: http://www.thecountrycook.net/2014/03/weekend-potluck-109.html …
Telera For Your Torta
…paprika. Mix it up and set in fridge for at least 2 hours. I think these telera turned out really well, don’t you? I’m partying here this week: http://www.thecountrycook.net/2014/03/weekend-potluck-109.html…
PI Day (Pie Day) Round-Up
…the pies I am sharing today, please check out my Facebook page or go to my Pinterest Board – Pies are at the top! I’m partying here this week! http://www.thecountrycook.net/2014/03/weekend-potluck-109.html…
Nana’s Cabbage Rolls
…top. Cook in oven between 45 minutes and an hour. Let it rest for a few minutes and then serve! I am partying this weekend at Weekend Potluck! http://www.thecountrycook.net/2014/03/weekend-potluck-110.html …
Bacon & Beer Alfredo Sauce
…Fold in bacon and use with ravioli or spaghetti noodles or whatever you generally cook to use with alfredo sauce! I am partying this weekend at Weekend Potluck! http://www.thecountrycook.net/2014/03/weekend-potluck-110.html…
In John Deere Green……
…summer night He wrote Billy Bob loves Charlene [ From: http://www.elyrics.net/read/j/joe-diffie-lyrics/john-deere-green-lyrics.html ] In letters 3 foot high And the whole town said The boy should have used red But it…
Parrothead Jerky
…be posting the recipes and pictures (I learned that from Brandie a www.thecountrycook.net – she’s a top shelf cook). The jerky must marinade 24 hours and then sit in the…