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Canning Tools

Pressure Cookers 101

January 15, 2011 By Kelli and Holli 8 Comments

Great Score at the Flea Market!! I scored big time today!  This afternoon my husband and I went to the local flea market where I found something I needed…….another pressure cooker.  Guess how much I paid?  A mere $2!  It works wonderfully.  Bought it from a lady who was afraid of it.    A hot water…

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Filed Under: Canning, Canning Tools, Pressure Cooker/ Instant Pot Tagged With: Canning, Canning Equipment, Canning tips & tricks, cooking, Flea Market, Food, Garage Sale, Pressure Cooker, Produce, Recipe

What is Pectin?

January 11, 2011 By Kelli and Holli 6 Comments

What is Pectin?

Pectin is the substance used to make jam and jelly gel.  Oftentimes, people shy away from its use thinking it is not “natural”.  Nothing could be further from the truth!  Pectin is what is on the other side of the outside peel of many fruits like citrus fruits and apples.  There is little pectin found in…

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Filed Under: Canning, Canning Recipes, Canning Tools, Jam, jelly Tagged With: Canning, Jam, Jelly, Pectin

What should I make first?

January 11, 2011 By Kelli and Holli Leave a Comment

What should I can first?

That’s a question I get all the time. You should start with a fruit that you or your family personally like for your first jam or jelly.  There are fruits that are more forgiving than others.  Strawberry is one that comes to mind.  You really only need a pot, sugar, pectin, and an old-fashioned potato…

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Filed Under: Canning, Canning Recipes, Canning Tools, Jam, jelly, marmalade Tagged With: Canning, Food, Fruit, Jam, Jelly, Recipe

How to prepare for canning season

January 10, 2011 By Kelli and Holli Leave a Comment

How to Prepare for Canning Season

January, February, and March are the greatest months to get ready for the upcoming canning season within most of the United States.  Attend flea markets and estate sales to find the best bargains.  In order to be better prepared for the season, you will need the following items: Stainless Steel or copper cooking pot, preferably a dutch…

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Filed Under: Canning, Canning Tools Tagged With: Canning, Food, Fruit, Jam, Jelly, Produce, Recipe

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