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The Better Baker Banana Ice Cream

August 30, 2012 By Kelli and Holli 11 Comments

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The Better Baker Banana Ice Cream

A few weeks ago, The Better Baker posted a recipe on Face Book (Become a Fan of “recipes and recollections of a better baker”) called a Caramelized Brown Sugar Banana Milkshake. You can find the recipe here: http://www.thebetterbaker.blogspot.com/2012/08/lightened-caramelized-brown-sugar.html

Well………Mr. Picky-eater LOVES bananas so I went to town making those milkshakes right away. He loved it and asked if there was some way I could make it into homemade ice cream in my new ice cream maker. So I started trying to figure out how to make it work. This is what I came up with.

Make the original vanilla ice cream recipe found here: http://kellisretrokitchenarts.wordpress.com/2012/07/22/homemade-ice-cream-and-a-review/ making 2 changes:
1. Add ½ a teaspoon banana extract and mix as usual and while it is mixing:
2. Prepare the bananas from The Better Baker’s recipe and add during the last 5 minutes of mixing.
First, peel 2 bananas and cut them lengthwise. I put in a skillet 1 Tablespoon of butter and 2 Tablespoons of brown sugar, stirring until bubbly – just like the recipe says.

Then add the bananas and let them cook on one side and carefully turn to the other so they brown and caramelize:

The Better Baker Banana Ice Cream

After it is cooked, let it cool and then using a wooden spoon break up the bananas like this:

The Better Baker Banana Ice Cream

As stated earlier, add the whole shebang to the ice cream maker and let it churn around about 5 more minutes and serve!

The Better Baker Banana Ice Cream

This is a picture of Mr. Picky-eater’s bowl – he likes his plain. Mine is at the top of the page and it looks much better, doesn’t it?

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Filed Under: DIY, Ice Cream & Frozen Treats, Recipes, Sweets Tagged With: Banana ice cream, Caramelized Banana Ice Cream Recipe, caramelized banana recipe, cooking, DIY, Food, Fruit, Homemade Ice Cream, Recipe, recipes

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Comments

  1. Choc Chip Uru

    August 30, 2012 at 8:38 PM

    I am all for your wonderful creation my friend – who needs plain? 😉
    I definitely need to check out this recipe!

    Cheers
    Choc Chip Uru

    Reply
  2. quilt32

    August 31, 2012 at 6:51 AM

    I don’t know – the ice cream sounds so delicious, I might have to try it plain.
    Lillian
    lillianscupboard.wordpress.com

    Reply
    • kalamitykelli

      August 31, 2012 at 6:57 AM

      You won’t be disappointed either way!

      Reply
  3. Marsha Joy Baker

    August 31, 2012 at 7:10 AM

    Hurray!! I was SO excited when I saw you linked your luscious creation up at Weekend Potluck! Hope it brings you lots of traffic. Thanks so much for sharing your idea with me…and with everyone else in BlogLand too. Awesome!! and MMMMM!

    Reply
    • kalamitykelli

      August 31, 2012 at 7:20 AM

      Thank you Marsha – we make a pretty good team, don’t we? I’ll let you know about the traffic and I hope it brings you some as well!

      Reply
      • thebetterbaker11

        September 6, 2012 at 6:51 PM

        Sorry Kelli – I FINALLY got this posted to my FB page tonight…thanks again.

        Reply
        • kalamitykelli

          September 6, 2012 at 7:08 PM

          You are so sweet just to do it! Life gets in the way sometimes doesn’t it? Thank you again!!

          Reply
        • kalamitykelli

          September 6, 2012 at 7:09 PM

          Oh, P.S. – I made chocolate ice cream for my husband earlier in the week and made it chocolate banana……….mmmmmmmmmm……….I only had a little tiny taste, but it was sublime!!

          Reply
  4. Dabbit

    August 31, 2012 at 7:58 AM

    Your one definitely looked better, I love banana’s too so this would fit well in with me and my family.

    Reply
  5. HungryCoupleNYC (@HungryCoupleNYC)

    September 4, 2012 at 11:16 AM

    Anything that involves ice cream and bananas is a winner for me!

    Reply
    • kalamitykelli

      September 4, 2012 at 11:18 AM

      Thank you!

      Reply

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