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Preheat oven t 375F.
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For microwave potatoes, cook them per the package instructions. If you are using leftover mashed potatoes, warm them up a bit in the microwave.
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In a bowl mix mashed potatoes, rotisserie chicken, 2 beaten eggs, grated Parmesan cheese, green chilies, and salt an pepper.
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Spray a 9x13 Pyrex pan with cooking spray.
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Spread mixture in pan and bake for 30 minutes.
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Pull the pan out and sprinkle the shredded cheddar cheese over the top and then sprinkle the bacon bits over the cheese.
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Put back in the oven until the cheese melts.
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Remove from the oven and let cool for a few minutes.